Fondant Sushi

This entry was posted on 9 March 2010, in I made this and tagged cakes, edible, fondant, specialty cakes, sugar, sushi. Bookmark the permalink. 3 Comments

Made some fondant sushi over at Westside Cakes last week- thought these were too cute. Cucumbers, salmon, avocado, crab, tuna, seaweed– all made out of fondant!

3 thoughts on “Fondant Sushi”

brandi says:

9 March 2010 at 8:19 AM

I LOVE IT!
Harper says:

9 March 2010 at 3:26 PM

TOO COOL!!!
KCC says:

9 March 2010 at 8:53 PM

Yay! They were SO much fun to make!

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superkantastic

photography, food, knitting, art || the personal blog of kandi cook

Fondant Sushi

3 thoughts on “Fondant Sushi”

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3 thoughts on “Fondant Sushi”

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